Description
IGT isola dei nuraghi bianco
Fermentation in steel and aging in barrels for 6 months. Unfiltered. Golden yellow color. Apricot, aromatic herbs and dried fruit are recognizable. Good structure, slightly tannic, savory.
Not filtered.
IGT isola dei nuraghi bianco
Fermentation in steel and aging in barrels for 6 months. Unfiltered. Golden yellow color. Apricot, aromatic herbs and dried fruit are recognizable. Good structure, slightly tannic, savory.
Not filtered.
Weight | 1.4 kg |
---|---|
Year | 2019 |
Name | Isola dei Nuraghi IGT |
Grape varieties | Arvisionadu 100% |
Alcohol | 13% |
Content | 0.75l |
Bottles produced | 1400 |
Ideal consumption | 2020/2023 |
Service temperature | 8/10 °C |
Time to taste it | Dinner with friends, aperitifs |
Wine category | White |
Pairings | Raw, First fish, First ground, Second fish |